Vegetarian

<p>Want a hearty salad for lunch that is going to keep you focused for the rest of the day then look no further. We load this salad with roasted eggplant and chickpeas, red onion, tomato, brown rice, coriander, parsley, spices, pomegranate and a mint yoghurt dressing.</p>

<p>Dare to be different! Contains roasted cauliflower seasoned with cumin and turmeric, along with radicchio, roquette, red onion, quinoa, parsley, walnuts, shaved Parmesan, almond flakes, all drizzled with a zesty lemon dressing.</p>

<p>Our Caprese skewers are always a hit! We use the freshest ingredients such as cherry tomato. baby bocconcini and basil.</p>

<p>Vegetable Skewers are mouthwatering finger food which are easy to eat and look superbly appetising. When preparing for a catered corporate luncheon or evening event, it's important to provide a good mix of different foods and cater for vegetarians. These skewers do just that and they are a popular choice for non-vegetarians too, that's why we recommend them! Each skewer has a mix of cherry tomatoes, yellow capsicum, mushroom, halloumi, zucchini and red capsicum We lightly grill them and add a few of our secret ingredients with a little virgin olive oil, this gives them their unique taste. So good you'll have to try more than one!</p>

<p>A traditional Greek salad of lettuce, tomato, cucumber, red onion, red and yellow capsicum, kalamata olives, feta and drizzled with an olive oil and balsamic dressing.</p>

<p>Our Pumpkin, Lentil and Fetta salad is something else! Healthy, fresh and tasty you can't go wrong ordering this salad for your next meeting. Contains Pumpkin, Spinach, Lentils, Red Onion, Fresh Herbs and Dressing</p>

<p>Topped with creamy cauliflower puree, truffled pecorino cheese, and a rice cracker crisp.</p> <ul> <li>Served on recyclable cardboard catering platters.</li> </ul>

<p>Our Arancini are simply divine and we think they are the perfect addition to your guests’ menu, whether it’s for a lunch event or an evening celebration. A delightful twist on the traditional recipe, they are richly coated in golden crumbly, crispy gluten free breadcrumbs and then deep-fried to create a delectable crunch.</p>